About Crufitures by Karine

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No preservatives, just fruit and vegetables.

What is Crufiture?

A combination of the French 'cru' (meaning 'raw') and 'confiture' (meaning 'jam'), crufiture is a novel way of creating delicious and healthier jam.

Instead of cooking fruit and adding preservatives, crufitures are instead created by the natural preservative properties of sugar. With the right quantities and types of sugar, fruit and vegetables, plus evaporation from the Sun, our crufitures are healthier and better tasting, as well has having the added benefit of requiring no cold storage, even after opening.

How it's Made

We calculate the required sugar content to preserve fruit naturally. The fruit is ground into pulp and mixed with the sugars. The mixture is then dried in the Sun before being decanted into jars for storage.